GSO 2703:2022

Gulf Standard · Edition 1   Current Edition · Approved on 10 October 2022

Islamic and Halal principles - Definitions and interpretations on terminology

GSO 2703:2022 Files

Arabic 10 Pages
Current Edition Reference Language
105.0 SAR
English 11 Pages
Current Edition
115.0 SAR

GSO 2703:2022 Scope

This Standard defines the terms used in Islamic and halal related standards particularly that are of Arabic origins and/or to clearly illustrate the Islamic principle behind it. This standard will allow for uniformity and consistent build-up in the body of knowledge as well as in the promotions, applications and practices of Islamic and halal Standards

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 150-1:2013
 
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs

Recently Published from Food and Agriculture Sector

GSO 2810:2025
 
Gulf Technical Regulation
Declaration of Food Allergens on Prepackaged Food Labels
GSO 1991:2025
 
Gulf Technical Regulation
BANANAS
GSO ISO 3594:1994
ISO 3594:1976 
Gulf Standard
MILK FAT - DETECTION OF VEGETABLE FAT BY GAS-LIQUID CHROMATOGRAPHY OF STEROLS (REFERENCE METHOD)
GSO 1754-1:2025
 
Gulf Technical Regulation
Edible Vegetables oils-Part 1