GSO ISO 3632-2:2002
ISO 3632-2:1993
Gulf Standard
Historical
·
Approved on
21 October 2002
SAFFRON (Crocus Sativus Linnaeus) - PART 2: TEST METHODS
GSO ISO 3632-2:2002 Files
English
12 Pages
Historical
Reference Language
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GSO ISO 3632-2:2002 Scope
Since saffron is a costly spice, the general methods of testing spices are not always suitable because they require the use of large test portions. That is why it was decided to include in this standard the test methods specific to saffron, when it is not possible to use the general standards.
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