GSO CXC 81:2024

CXC 81:2022
Gulf Standard   Current Edition · Approved on 14 October 2024

Code of practice for the prevention and reduction of cadmium contamination in cocoa beans

GSO CXC 81:2024 Files

GSO CXC 81:2024 Scope

This COP provides guidance on recommended practices to prevent and reduce Cd contamination in cocoa beans before planting, for new or existing cocoa tree plantations and during the production stage through the harvest and postharvest phases. 

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
GSO 150-1:2013
 
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

Recently Published from Food and Agriculture Sector

GSO ISO 5501-2:2025
ISO 5501-2:2024 
Gulf Standard
Tobacco heating systems — Definitions and standard conditions for aerosol generation and collection — Part 2: Aerosol heated tobacco products (aHTPs)
GSO ISO 20631:2025
ISO 20631:2024 
Gulf Standard
Infant formula and adult nutritionals — Determination of total folate content by trienzyme extraction and ultra high performance liquid chromatography tandem mass spectrometry (UHPLC-MS/MS)
GSO ISO 17468:2025
ISO 17468:2023 
Gulf Standard
Microbiology of the food chain — Technical requirements and guidance on the establishment or revision of a standardized reference method
GSO ISO 11816-2:2025
ISO 11816-2:2024 
Gulf Standard
Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese