GSO ISO 11133:2021/Amd 2:2021
ISO 11133:2014/Amd 2:2020
Amendment to Gulf Standard
Current Edition
·
Approved on
01 July 2021
Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media — Amendment 2
GSO ISO 11133:2021/Amd 2:2021 Files
English
13 Pages
Current Edition
Reference Language
Obtaining this standard through the store is currently unavailable.
You can acquire it directly from its source or from one of the member countries stores
GSO ISO 11133:2021/Amd 2:2021 Scope
-
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
Recently Published from Food and Agriculture Sector
GSO ISO 5501-2:2025
ISO 5501-2:2024
Gulf Standard
Tobacco heating systems — Definitions and standard conditions for aerosol generation and collection — Part 2: Aerosol heated tobacco products (aHTPs)
GSO ISO 20631:2025
ISO 20631:2024
Gulf Standard
Infant formula and adult nutritionals — Determination of total folate content by trienzyme extraction and ultra high performance liquid chromatography tandem mass spectrometry (UHPLC-MS/MS)
GSO ISO 17468:2025
ISO 17468:2023
Gulf Standard
Microbiology of the food chain — Technical requirements and guidance on the establishment or revision of a standardized reference method
GSO ISO 11816-2:2025
ISO 11816-2:2024
Gulf Standard
Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
Select GSO Member Stores
