GSO 1874:2021

Gulf Technical Regulation · Edition 2   Current Edition · Approved on 01 July 2021

Milkfat products GHEE (SAMN)

Food and Agriculture Sector
Milk and processed milk products

GSO 1874:2021 Files

Arabic 6 Pages
Current Edition Reference Language
75.0
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English 4 Pages
Current Edition
65.0
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GSO 1874:2021 Scope

This Gulf standard is concerned with anhydrous milk fat, milkfat, milk fat anhydrous butter oil, butter oil and ghee, which are used for further processing or culinary use.

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