GSO 2055-1:2015

Gulf Technical Regulation · Edition 2   Current Edition · Approved on 05 November 2015

HALAL FOOD - Part 1 : General Requirements

GSO 2055-1:2015 Files

Arabic 9 Pages
Current Edition Reference Language
105.0 SAR
English 5 Pages
Current Edition
75.0 SAR

GSO 2055-1:2015 Scope

This standard defines the general requirements for Halal food that shall be followed at any stage of Halal food chain including, receiving, preparation, packaging, labelling, handling, transportation, distributing, storage, displaying and Halal food service.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
GSO 150-1:2013
 
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

Recently Published from Food and Agriculture Sector

GSO 2787:2025
 
Gulf Technical Regulation
Ice Coffee
GSO 2106:2025
 
Gulf Technical Regulation
Infants Formula, Follow on Formula for Older Infants and Product for Young Children and Formulas for Special Medical Purposes
GSO 2725:2025
 
Gulf Technical Regulation
Marketing Requirements of Food directed to Children
GSO 2332:2025
 
Gulf Technical Regulation
Cream Analogue