GSO ISO 10633-1:2015

ISO 10633-1:1995
Gulf Standard   Current Edition · Approved on 03 September 2015

Oilseed residues -- Determination of glucosinolates content -- Part 1: Method using high-performance liquid chromatography

GSO ISO 10633-1:2015 Files

English 9 Pages
Current Edition Reference Language

GSO ISO 10633-1:2015 Scope

This part of ISO 10633 specifies a method for the determination of the content of the different glucosinolates in crucifer oilseeds. NOTES 1 This method does not determine glucosinolates which are substituted on the glucose molecule, but these compounds are of little importance in commercial rapeseed. 2 This method allows determination of intact glucosinolates. However, it does not identify and quantify the products formed from the degradation of glucosinolates during preparation of the meal. Therefore, the antinutri-tional effects of these degradation products cannot be taken into consideration.

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