GSO ISO 10633-1:2015
ISO 10633-1:1995
Gulf Standard
Current Edition
·
Approved on
03 September 2015
Oilseed residues -- Determination of glucosinolates content -- Part 1: Method using high-performance liquid chromatography
GSO ISO 10633-1:2015 Files
English
9 Pages
Current Edition
Reference Language
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GSO ISO 10633-1:2015 Scope
This part of ISO 10633 specifies a method for the determination of the content of the different glucosinolates in crucifer oilseeds.
NOTES
1 This method does not determine glucosinolates which are substituted on the glucose molecule, but these compounds are of little importance in commercial rapeseed.
2 This method allows determination of intact glucosinolates. However, it does not identify and quantify the products formed from the degradation of glucosinolates during preparation of the meal. Therefore, the antinutri-tional effects of these degradation products cannot be taken into consideration.
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