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GSO ISO 665:2024
ISO 665:2020
Gulf Standard
Oilseeds — Determination of moisture and volatile matter content
GSO ISO 771:2023
ISO 771:2021
Gulf Standard
Oilseed meals — Determination of moisture and volatile matter content
GSO ISO/TS 12788:2023
ISO/TS 12788:2022
Gulf Standard
Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release
GSO ISO 3475:2022
ISO 3475:2020
Gulf Standard
Essential oil of aniseed (Pimpinella anisum L.)
GSO ISO 734:2021
ISO 734:2015
Gulf Standard
Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)
GSO 643:2021
Gulf Technical Regulation
Whole And Ground Niger(Nigella sativa L.) Seeds
GSO ISO 22630:2021
ISO 22630:2015
Gulf Standard
Oilseed meals — Determination of oil content — Rapid extraction method
GSO ISO 9167:2021
ISO 9167:2019
Gulf Standard
Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography
GSO ISO 10565:2015
ISO 10565:1998
Gulf Standard
Oilseeds -- Simultaneous determination of oil and water contents -- Method using pulsed nuclear magnetic resonance spectrometry
GSO ISO 734-1:2015
ISO 734-1:2006
Gulf Standard
Oilseed meals -- Determination of oil content -- Part 1: Extraction method with hexane (or light petroleum)
GSO ISO 5507:2015
ISO 5507:2002
Gulf Standard
Oilseeds, vegetable oils and fats -- Nomenclature
GSO ISO 10519:2015
ISO 10519:1997
Gulf Standard
Rapeseed -- Determination of chlorophyll content -- Spectrometric method