GSO 2358:2014
Gulf Standard
·
Edition 1
Current Edition
·
Approved on
02 April 2014
Sensory examination for food - definitions and terms
GSO 2358:2014 Files
Arabic
8 Pages
Current Edition
Reference Language
90.0
English
10 Pages
Current Edition
105.0
GSO 2358:2014 Scope
This standard is concerned with a set of terms used in Sensory examination of foods, and each term has been defined according to its meaning used in these tests.
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