GSO CAC/GL 2:2008
CAC/GL 2:1985
Gulf Technical Regulation
Historical
·
Approved on
27 May 2008
Requirements of nutritional labeling
GSO CAC/GL 2:2008 Files
Arabic
9 Pages
Historical
Free
English
4 Pages
Historical
Reference Language
Free
GSO CAC/GL 2:2008 Scope
1/1 This regulation states the procedures for the nutrition labelling of foods.
1/2 This regulation applies to the nutrition labelling of all prepackaged food products except for raw products such as fresh fruits, vegetables, meat and fish. For foods for special dietary uses, please refer to GSO 654 "General requirements for prepackaged foods for special dietary use".
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