GSO CAC/GL 2:2008

Gulf Technical Regulation   Historical
· Approved on 27 May 2008 ·

Requirements of nutritional labeling

GSO CAC/GL 2:2008 Files

Arabic 9 Pages
Historical
Free
English 4 Pages
Historical Reference Language
Free

GSO CAC/GL 2:2008 Scope

1/1 This regulation states the procedures for the nutrition labelling of foods. 1/2 This regulation applies to the nutrition labelling of all prepackaged food products except for raw products such as fresh fruits, vegetables, meat and fish. For foods for special dietary uses, please refer to GSO 654 "General requirements for prepackaged foods for special dietary use".

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