GSO ISO 1442:2007
ISO 1442:1997
Gulf Standard
Current Edition
·
Approved on
05 June 2007
Meat and meat products – Determination of moisture content (Reference method)
GSO ISO 1442:2007 Files
Arabic
5 Pages
Current Edition
English
4 Pages
Current Edition
Reference Language
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GSO ISO 1442:2007 Scope
This international Standard specifies a reference method for the determination of the moisture content of meat and meat products.
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