GSO ISO 7218:2007
ISO 7218:1996
Gulf Standard
Historical
·
Approved on
26 September 2007
Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
GSO ISO 7218:2007 Files
English
43 Pages
Historical
Reference Language
Obtaining this standard through the store is currently unavailable.
You can acquire it directly from its source or from one of the member countries stores
GSO ISO 7218:2007 Scope
This International Standard gives general instructions for carrying out microbiological examinations
in accordance with specific standards.
The purpose of this International Standard is to help to ensure the validity of the examinations, to
ascertain that the general techniques used for conducting these examinations are the same in all
laboratories, to help achieve homogeneous results in different laboratories, and to contribute
towards the protection of the health of the laboratory personnel by preventing risks of infection.
This International Standard may be used wholly or partly for the accreditation of a laboratory by
national organizations.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs

Recently Published from Food and Agriculture Sector
GSO 2197:2024
Gulf Technical Regulation
Coffee and Coffee Products - Roasted Coffee Beans

GSO 194-1:2024
Gulf Technical Regulation
Wheat Flour

GSO CXS 327:2024
CXS 327:2022
Gulf Technical Regulation
Cumin

GSO 2786:2024
Gulf Technical Regulation
Cloves, Whole and Ground (Powdered)
