GSO ISO 1447:1994
ISO 1447:1978
Gulf Standard
Current Edition
·
Approved on
01 May 2024
Green coffee - Determination of moisture content Routine method.
GSO ISO 1447:1994 Files
Arabic
6 Pages
Current Edition
English
2 Pages
Current Edition
Reference Language
Obtaining this standard through the store is currently unavailable.
You can acquire it directly from its source or from one of the member countries stores
GSO ISO 1447:1994 Scope
This GSO standard specifies a routine method for the determination of the moisture content of green coffee.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
Recently Published from Food and Agriculture Sector
GSO 2810:2025
Gulf Technical Regulation
Declaration of Food Allergens on Prepackaged Food Labels
GSO 1991:2025
Gulf Technical Regulation
BANANAS
GSO 1754-1:2025
Gulf Technical Regulation
Edible Vegetables oils-Part 1
GSO 2094:2025
Gulf Technical Regulation
Emmental cheese
Select GSO Member Stores
