GSO ISO 663:2026

ISO 663:2017

Gulf Standard Current Edition · Approved on 14 April 2026

Animal and vegetable fats and oils — Determination of insoluble impurities content

GSO ISO 663:2026 Files

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GSO ISO 663:2026 Scope

ISO 663:2017 specifies a method for the determination of the insoluble impurities content of animal and vegetable fats and oils.

If it is not desired to include soaps (particularly calcium soaps) or oxidized fatty acids in the insoluble impurities content, it is necessary to use a different solvent and procedure. In this case, an agreement is to be reached between the parties concerned.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.