GSO 1818:2024

Gulf Technical Regulation · Edition 4   Current Edition · Approved on 01 May 2024

Martadella (Luncheon) Meat

GSO 1818:2024 Files

Arabic 7 Pages
Current Edition Reference Language
90.0 SAR
English 7 Pages
Current Edition
90.0 SAR

GSO 1818:2024 Scope

This Gulf standard is concerned with mortadella meat (luncheon) prepared from red meat or poultry meat or from a mixture of both and packed in any suitable packing material.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 150-1:2013
 
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs

Recently Published from Food and Agriculture Sector

GSO ISO 7210:2025
ISO 7210:2018 
Gulf Standard
Routine analytical cigarette-smoking machine — Additional test methods for machine verification
GSO ISO 2971:2025
ISO 2971:2013 
Gulf Standard
Cigarettes and filter rods — Determination of nominal diameter — Method using a non-contact optical measuring apparatus
GSO 2694:2025
 
Gulf Standard
Chami (Sour Milk Curd)
GSO CXS 334R:2025
CXS 334R:2022 
Gulf Standard
FERMENTED COOKED CASSAVA-BASED PRODUCTS