GSO ISO 13875:2014
ISO 13875:2005
Gulf Standard
Current Edition
·
Approved on
25 December 2014
Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
GSO ISO 13875:2014 Files
English
14 Pages
Current Edition
Reference Language
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GSO ISO 13875:2014 Scope
This International Standard specifies a method for the quantitative determination of the β-lactoglobulin content, soluble at pH 4,6, in liquid milk. The method has been tested over a range between 0 mg and 3 500 mg of β-lactoglobulin per litre of milk. It is suitable for distinguishing different categories of heat-treated liquid milk.
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