GSO ISO 13730:2014
ISO 13730:1996
Gulf Standard
Current Edition
·
Approved on
25 December 2014
Meat and meat products -- Determination of total phosphorus content -- Spectrometric method
GSO ISO 13730:2014 Files
English
6 Pages
Current Edition
Reference Language
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GSO ISO 13730:2014 Scope
This International Standard specifies a method for the determination of the total phosphorus content of all kinds of meat and meat products, including poultry. The precision results quoted in this method relate only to processed sausages.
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