GSO 333:2012
Gulf Technical Regulation
·
Edition 2
Historical
·
Approved on
16 May 2012
Ghee (Samn)
GSO 333:2012 Files
Arabic
5 Pages
Historical
Reference Language
75.0 SAR
English
3 Pages
Historical
65.0 SAR
GSO 333:2012 Scope
This standard is concerned with animal ghee (Samn) prepared from milk, cream or butter obtained from agricultural animals (cow, buffalo, sheep, goat, camel).
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
Recently Published from Food and Agriculture Sector
GSO 2810:2025
Gulf Technical Regulation
Declaration of Food Allergens on Prepackaged Food Labels
GSO 1991:2025
Gulf Technical Regulation
BANANAS
GSO 332:1994
Gulf Standard
Methods of test for cow milk cream buttes and chee ( saman )
GSO 1754-1:2025
Gulf Technical Regulation
Edible Vegetables oils-Part 1
Select GSO Member Stores
