GSO EN 12855:2011

EN 12855:2003
Gulf Standard   Current Edition · Approved on 12 October 2011

Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements

GSO EN 12855:2011 Files

GSO EN 12855:2011 Scope

This Standard specifies requirements for design and construction of cutters. The machines covered by this standard are used to process fresh or frozen meat, meat products, fish and vegetables in a revolving bowl. This is performed by means of vertical blades rotating around a more or less horizontal axis. This standard does not apply to household cutters.

Best Sellers From Mechanical Sector

GSO 42:2015
 
Gulf Technical Regulation
MOTOR VEHICLES - GENERAL REQUIREMENTS
GSO 159:1993
 
Gulf Technical Regulation
MOTOR VEHICLES – DIMENSIONS AND WEIGHTS
GSO 98:1988
 
Gulf Technical Regulation
MOTOR VEHICLES- FLAMMABILITY OF INTERIOR MATERIALS AND THEIR TESTING METHODS
GSO 2698:2022
 
Gulf Standard
Technical Requirements for Electric Vehicles

Recently Published from Mechanical Sector

GSO 1616:2002
 
Gulf Standard
Domestic and contract furniture-part 2 : methods of test for settees.
GSO 1620:2002
 
Gulf Standard
Domestic and contact furiniture -part 4 :methods of testing tables.
GSO 198:1994
 
Gulf Standard
CHEMICAL ANALYSIS OF CARBON STEEL – DETERMINATION OF NITROGEN
GSO 376:1994
 
Gulf Standard
Code of practice for the inspection and testing of steam and hot water boilers -- Part 6: Periodic internal inspection