GSO TC05/CD1 212:2025
GSO CODEX STAN 212:2022
Committee Draft of Gulf Technical Regulation
·
Arabic
·
Prepared By
SASO
Sugars
السكريات
Stage CD :
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{{'Committee draft ({0}) released on {1} and members comments period closed on {2}' | dictionary([project.latestAcceptedEdition,formatDate(project.latestAcceptedVersionAcceptanceDate),formatDate(project.deadline)]) }}
{{'Draft ({0}) released on {1} and is open for public comments until {2}' | dictionary([project.latestAcceptedEdition,formatDate(project.latestAcceptedVersionAcceptanceDate),formatDate(project.deadline)]) }}
{{'Draft ({0}) released on {1} and the public comment period closed on {2}' | dictionary([project.latestAcceptedEdition,formatDate(project.latestAcceptedVersionAcceptanceDate),formatDate(project.deadline)]) }}
{{'No draft available currently. Project was fully rejected and waiting a new draft' | dictionary }}
{{'Final draft ({0}) accepted on {1} and waiting final approval' | dictionary([project.latestAcceptedEdition,formatDate(project.latestAcceptedVersionAcceptanceDate)]) }}
{{'No final draft available. Project was partially rejected. Waiting a new final draft' | dictionary }}
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Basic Details
Related Standards
Other Standards
Food and Agriculture Sector
Proposed and Prepared by
SASO
International Classification of Standards (ICS)
67.180.10
—
Sugar and sugar products
Project Scope
This Standard applies to
the following sugars intended for human consumption without further processing
(synonyms are in round brackets). It includes sugars sold directly to the final
consumer and sugars used as ingredients in foodstuffs.
تسري هذه المواصفة على
السكريات التالية المخصصة
للاستهلاك البشري من دون المزيد من التجهيز (توجد المرادفات بين هلالين). وتشمل السكريات المباعة مباشرة
للمستهلك النهائي والسكريات المستخدمة كمكونات
في المواد الغذائية