GSO 2834:2025
Gulf Standard
·
Arabic
·
Prepared By
SASO
Guideline for food Category classification for food Additives
الدليل الإرشادي للتصنيف الغذائي للائحة المواد المضافة
Project is completed and standards documents are published.
GSO 2834:2025
Current Edition
Guideline for food Category classification for food Additives
View in Standards Store
Basic Details
Other Standards
Food and Agriculture Sector
Proposed and Prepared by
SASO
International Classification of Standards (ICS)
67.220.20
—
Food additives
Project Scope
This standard is concerned with food classification according
to Technical Regulation No. GSO2500, “Additives permitted for use in foodstuffs.”