GSO TC05/DS1 1820:2024
GSO 1820:2021
Initial Draft of Gulf Technical Regulation
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Bilingual
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Prepared By
SASO
Fruit juices, nectars and drink
عصائر ونكتار وشراب الفواكه
Stage DS :
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{{'Draft ({0}) released on {1} and the public comment period closed on {2}' | dictionary([project.latestAcceptedEdition,formatDate(project.latestAcceptedVersionAcceptanceDate),formatDate(project.deadline)]) }}
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{{'No final draft available. Project was partially rejected. Waiting a new final draft' | dictionary }}
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Basic Details
Related Standards
Other Standards
Food and Agriculture Sector
Proposed and Prepared by
SASO
International Classification of Standards (ICS)
67.020.0
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Processes in the food industry
Project Scope
This Gulf Standard is concerned with fruit juices and nectars, fresh (unpasteurized) fruit juice, fruit syrups, juices with milk and mixed fruit nectars.
تختص هذه المواصفة القياسية الخليجية بعصائر ونكتار الفواكه وعصير الفاكهة الطازج (غير المبستر) وشراب الفاكهة والعصائر مع الحليب ونكتار الفواكه المشكلة.