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Showing 1 - 8 from 8 Standards Found 8 Standards
GSO ISO 34101-1:2023
ISO 34101-1:2019 
Gulf Standard
Sustainable and traceable cocoa — Part 1: Requirements for cocoa sustainability management systems
GSO 1355:2021
 
Gulf Technical Regulation
Cocoa Butter
GSO 2518:2016
 
Gulf Technical Regulation
Standard for Cocoa (Cacao syrup) Mass (Cocoa/Chocolate) and Cocoa Cake
GSO ISO 1114:2015
ISO 1114:1977 
Gulf Standard
Cocoa beans -- Cut test
GSO 1304:2015
 
Gulf Technical Regulation
Cocoa powders (cocoas) and dry mixtures of cocoa and sugars
GSO ISO 2451:2015
ISO 2451:2014 
Gulf Standard
Cocoa beans -- Specification
GSO ISO 2292:2015
ISO 2292:1973 
Gulf Standard
Cocoa beans -- Sampling
GSO ISO 2291:2007
ISO 2291:1980 
Gulf Standard
Cocoa beans -- Determination of moisture content (Routine method)